Wild Mushroom Cakes over Avocado Pesto and Roasted Red Pepper Coulis

9

Foris, Maple Ranch, Pinot Noir, Rogue Valley Oregon, 2006             Glass $12.50

    Ginger Shrimp Pot Stickers

With Chipotle Honey and Sesame Mustard

11

Henry Estate Müller-Thurgau, Umpqua Valley, 2008                   Glass $7.25

Shrimp and Scallop Ceviche Gazpacho Martini

In a Mild Tomato Broth Shaken…Not Stirred

12

Coopers Creek Chardonnay, Viognier, Gisborne, New Zealand, 2007

Glass $9.25

  Queso Fundido

Chihuahua Cheese, Melted and Served with Roasted Poblanos,

Grilled Tomatoes and Fresh Flour Tortillas

9

with 3 Chorizo Spiced Shrimp

14

Mont Gras Carmeñere, Colchagua Valley, Chile, 2007       Glass $7.00

Creamy Wild Mushroom and Marsala Soup

8

Allegrini “Palazzo della Torre” Cuvée, Italy, 2006                        Glass $9.75

 


 

Heart of Romaine Salad with Danish Blue Cheese Dressing, Candy Spiced Walnuts and Fresh Tomatoes

9

Zaca Mesa “Z” Cuvee, Santa Ynez, 2006                      Glass $8.50

Field Green Salad with Grilled Tomato Vinaigrette, Fresh Goat Cheese,
Scallions, Toasted Pine Nuts and Kalamata Dust

8

Susana Balbo Crios, Rose of  Malbec, Mendoza 2008        Glass $5.50

 Fresh Apple Salad

Chopped Apples, Golden Raisins, Walnuts, Gorgonzola and Mixed Greens in a Poppy Seed Dressing

9

Caymus “Conundrum” Cuvée, Napa, 2008                      Glass $12.50

BBQ Glazed Salmon over Mixed Greens with Fresh Apples,,
Vanilla Dusted Pine Nuts and Gorgonzola in a Roasted Fennel Balsamic Vinaigrette

13

Tudal “Tractor Shed Red” Cuvée, Napa Valley, 2006       Glass $7.50

Traditional Caesar Salad

9

with Grilled Shrimp

13

with Grilled Chicken

10

Ricossa, Antica Casa Barbera D’Asti DOC, 2006                       Glass $5.50

(All Samuhchiz Served with Either a House Salad, Seasonal Fruit Salad or Crispy Cuvée Fries)

Half Pound Black Angus Burger

9

With Cheese

10

Glen Carlou Grand Classique Cuvee, Paarl, South Africa, 2004     Glass $8.00

 Open Faced Grilled Chicken Sandwich

with Creamy Spinach, Prosciutto and Melted Fontina

9.5

Zolo, Malbec, Mendoza, Argentina, 2007             Glass $6.50

Seared Halibut Sandwich

With Avocado Pesto Sliced Tomato and Lemon Greens

13

Indaba, Chenin Blanc, South Africa, 2009                       Glass $5.50

 Shaved New York Strip Sandwich with

Sautéed Mushrooms and Onions, Topped with Melted Jack Cheese

12

Sean Minor, Four Bears, Cabernet Sauvignon, Napa Valley 2007       Glass $7.00

Meat and Putaters

Grilled 4 oz Beef New York with Mashed New Potatoes,

Sauteed Green Beans and Wild Mushroom Jack Daniel’s Ragout

 16

Martin Ranch, Cabernet Sauvignon, Napa 2004               Glass  $11.00

Hummus Plate

With Home Made Flatbread, Shiziri Salad and Field Greens

13

Haggipavlu, Aghiorgitiko, Namea, 2006              Glass $8.00

Tequila Chicken Pasta

With Fresh Peppers and Onions over Wide Noodles in a Soy Lime Cream Sauce

14

Joel Gott  Sauvignon Blanc, California, 2009                   Glass  $5.75

 Samurai Shrimp Pasta

With Sauteed Onions, Mushrooms, Tomatoes

and Spinach over Angel Hair

15

Hirsch, Gruner Veltliner, Niederösterreich, Austria, 2008              Glass $7.00  

Green Curry Vegetables

Over Coconut Basmati Rice

16
With Seafood 19

 Henry Estate Müller-Thurgau, Umpqua Valley, 2008      Glass $7.25

An 18% Gratuity May Be Added To Parties of Six or More

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.